Now in Manila: Tsuta – The First Michelin-Starred Ramen

The first Michelin-starred ramen in Tokyo by Master Chef Onishi Yuki is now in Manila! What makes Tsuta stand out from all the other popular ramen houses in the city is its clear, light-tasting broth. We are used to rich Tonkotsu ramen broth so Tsuta is a refreshing addition to Manila’s ramen community! Advertisements

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I have a new favorite ramen!

I love ramen! Ramen has been my comfort food for years now. In this post, I just want to quickly share with you my new favorite! Any guesses?

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