Michelin Star: Kam’s Roast Goose

I’ve been longing to try this restaurant since my first Hong Kong visit – I guess third time’s the charm! This year, I finally tried Kam’s Roast Goose, a one Michelin star restaurant which happens to be a family legacy. Advertisements

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Now in Manila: Tsuta – The First Michelin-Starred Ramen

The first Michelin-starred ramen in Tokyo by Master Chef Onishi Yuki is now in Manila! What makes Tsuta stand out from all the other popular ramen houses in the city is its clear, light-tasting broth. We are used to rich Tonkotsu ramen broth so Tsuta is a refreshing addition to Manila’s ramen community!

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